ISSN : 0970 - 020X, ONLINE ISSN : 2231-5039
     FacebookTwitterLinkedinMendeley

LC-MS/MS Method Development and Validation to Determine Three Tetracyclines and Their Epimers in Shrimp Samples

B. Sidda Reddy1, 2, Y. Sudhakar2, Y. Subba Rao3, P. Reddyprasad1 and N. Y. Sreedhar1

1Department of Chemistry, S. V. University, Tirupati-517 502, A.P, India.

2First Source Laboratory Solutions LLP (Analytical), Hyderabad, T.S, India.

3DST-PURSE Centre, S. V. University, Tirupati- 517 502, A.P, India.

Corresponding Author E-mail: sreedharny@rediffmail.com

DOI : http://dx.doi.org/10.13005/ojc/330539

Article Publishing History
Article Received on :
Article Accepted on :
Article Metrics
ABSTRACT:

A modest liquid chromatography/tandem mass spectrometric method was developed and validated to determine three tetracycline antibiotics and their epimers tetracycline, oxytetracycline, chlortetracycline, 4-epi tetracycline, 4-epi oxytetracycline, 4-epi chlortetracycline in shrimp samples respectively. The procedure was involved the extraction of tetracyclines and its epimers from homogenized sample with EDTA-McIlvaine buffer followed by solid phase extraction clean up with Oasis HLB cartridge.  The analysis was carried out using Inertsil ODS-3V, 5 micron, 150×4.6 mm column and mobile phase consists of 5 mM Oxalic acid in water (A) and 0.1% Formic acid in methanol (B) in gradient mode at a flow rate of 0.8 mL/min. The final extracts were analyzed by the sensitive and selective LC/ESI/MS/MS operating in positive ion multiple reaction monitoring (MRM) mode.

KEYWORDS:

Tectracylines; Antibiotics; Shrimp; Liquid Chromatography; Tandem Mass spectrometry

Download this article as: 

Copy the following to cite this article:

Reddy B. S, Sudhakar Y, Rao Y. S, Reddyprasad P, Sreedhar N. Y. LC-MS/MS Method Development and Validation to Determine Three Tetracyclines and Their Epimers in Shrimp Samples. Orient J Chem 2017;33(5).


Copy the following to cite this URL:

Reddy B. S, Sudhakar Y, Rao Y. S, Reddyprasad P, Sreedhar N. Y. LC-MS/MS Method Development and Validation to Determine Three Tetracyclines and Their Epimers in Shrimp Samples. Orient J Chem 2017;33(5). Available from: http://www.orientjchem.org/?p=38847


Introduction

Tetracyclines (TCs) are a family of broad-spectrum antibiotics that are highly effective against a number of gram-positive and gram-negative bacteria, these antibiotics used worldwide to control bacterial infection and promote aquatic production1-4. Therefore, the easy availability and efficiency for the treatment of bacterial infected disease, they were widely used in animal husbandry and aquaculture 5-7. As with other veterinary antibiotics, when tetracycline is used in food animals, it has the potential to generate drug residues in the animals and animal products which can lead to increases in microbial resistance. Due to the misuse, the antibiotic residues in products of aquatic animal origin (Fish, Shrimp etc.) brought a concern to consumers. The residue of this kind of drugs can be directly toxic or else cause allergic reactions in some hypersensitive individuals8. Thus in order to protect human health, the European Union and other regulatory authorities worldwide have established maximum residue limits (MRL) for antibiotic residues in animal products entering the human food chain. European Union Commission Regulation 37/2010/EC establishes the MRLs for tetracyclines are 100 µg/kg (ppb) in muscle and 300 µg/kg (ppb) in liver for all food producing species9.

In this respect, it is of great interest to develop analytical procedures capable of determining with good accuracy and sensitivity, the animal tissue concentrations of TCs and to evaluate their presence in edible animal products to protect human health. Accurate monitoring of chemical residue levels in food and agriculture products is essential to assure the safety of the food supply and manage global health risks. The analysis of chemical residues requires techniques sensitive enough to detect and quantify contaminants at or below the maximum residue limit (MRL) of the compound in a given sample matrix. In addition, because of increased food safety regulations and the growing numbers of samples to be analyzed, it is critical that the analytical techniques provide high sample throughput. Several analytical methods have been successfully proposed for the determination of TCs in various matrixes.  In particular liquid chromatography in reverse phase mode (RP-HPLC) coupled with different detection systems such as UV 10-15, PDA 16-18, fluorescence is widely used in routine analysis of TCs in different matrixes 19, 20. On the other hand, during last decade LC-MS/MS methods have been developed and implemented effectively for the determination of TCs mainly due to the known advantages of MS detection over conventional detection methods21-28.  However based on the author’s knowledge no LC-MS/MS method with full validation has been reported for the determination of tetracycline antibiotics along with their epimers in shrimp samples. Therefore the aim of this study is to develop rapid, simple and reliable LC-MS/MS method for the determination of three tetracyclines (chlortetracycline, oxytetracycline and tetracycline) along with their epimers (4-epi chlortetracycline, 4-epi oxytetracycline and 4-epi tetracycline) in shrimp samples.

Experimental

Chemicals and Materials

Methanol, acetonitrile and ammonium acetate were purchased from Sigma-Aldrich. Ethylacetate was purchased from Merck. All the other inorganic chemicals and organic solvents were of analytical reagent grade or higher. Standards of tetracycline, chlortetracycline, oxytetracycline, 4-epi chlortetracycline, 4-epi oxytetracycline, 4-epi tetracycline were acquired from Sigma-Aldrich.

Preparation of Stock Solution (Standard Solution)

The standard stock solutions were prepared by accurately weighed 10 mg of each standard and is transferred into 10mL volumetric flask and made up to the mark with HPLC grade methanol and stored at -20°C. After proper dilution these stock solutions were used to prepare calibration curve and to fortify the blank shrimp samples to perform the recovery study.

Shrimp Samples

Shrimp samples were collected from local market and stored at ‑20°C before the analysis.

Figure 1: MRM Chromatograms of TC (a), 4-epiTC (b), OTC(c), 4-epiOTC (d), CTC (e), 4-epi-CTC (f). Figure 1: MRM Chromatograms of TC (a), 4-epiTC (b), OTC(c), 4-epiOTC (d), CTC (e), 4-epi-CTC (f).Click here to View figure

 

Equipment

Liquid Chromatography

The extracts were separated on Inertsil ODS-3V 5 micron, 150×4.6 mm HPLC column using Agilent 1290 HPLC system with a Binary pump, an auto sampler with temperature control, and a column oven kept at 30°C. Sample aliquots of 5 µL were injected to the HPLC column, mobile phase consists of 5 mM Oxalic acid in Water (A) and 0.1% Formic acid in Methanol (B) in gradient mode with a flow rate of 0.8 mL/min. The gradient programme was given in the Table 1. The resultant chromatograms are shown in Figure 1.

Table 1: Gradient Program

S.No.

Time (min)

% Composition of A

% Composition of B

1

0

90

10

2

8.0

10

90

3

8.1

90

10

4

10.0

90

10

 

Tandem MS Analysis

The flow from the LC column was transferred to a triple quadrupole mass spectrometer (Agilent 6470) equipped with an ESI source. The analysis was performed in positive polarity mode for all compounds. Instrument control, data acquisition and evaluation were done with Mass Hunter software, Version B.06.00. Determination was performed by two MRM (multiple reaction monitoring) transitions (one for quantitation and second one for conformation) mode, the MRM dynamics were given in the table 2. The typical source parameters were: Gas Temperature: 350 oC, Gas flow: 10 L/min, Nebulizer: 45 psig, Sheath Gas Temperature: 400 oC, Sheath Gas flow: 11 L/min, V Cap: 3500 V, Nozzle Voltage: 0V.

Table 2: MRM transitions (Dynamic MRM)

 Analyte(Transition)

Parent ion (Q1)

Product ion (Q3)

Fragmentor (Volts)

CE (Volts)

CAV

4-Epi Chlortetracycline-1

479

444

100

28

7

4-Epi Chlortetracycline-2

479

462

100

18

7

4-Epi Oxytetracycline-1

461.1

426

110

10

7

4-Epi Oxytetracycline-2

461.1

443.1

110

15

7

4-Epi Tetracycline-1

445.1

410

110

10

7

4-Epi Tetracycline-2

445.1

427

110

15

7

Chlortetracycline-1

479

444

100

15

7

Chlortetracycline-2

479

462

100

18

7

Oxyrtetracycline-1

461.1

426

110

10

7

Oxyrtetracycline-2

461.1

443.1

110

15

7

Tetracycline-1

445.1

410

110

10

7

Tetracycline-2

445.1

427

110

15

7

 

Results and Discussion

Sample Preparation

Collected blank shrimp samples were cleaned thoroughly, cut in to small pieces and homogenized. 5 g of homogenized sample was weighed and taken into 50 mL centrifuge tube, to this 15mL of Disodium EDTA McIlvaine buffer is added, vortexed for 5 min. separated the aqueous layer by centrifuging the sample with 4500 rpm at 4°C. The supernatant was transferred into a clean tube and repeated the extraction by adding 15 mL of McIlvaine buffer and combined the aliquots.

SPE Clean UP: The aqueous layer was applied to on preactivated with methanol(6mL), water93mL) and Mcvallin buffer (6mL) HLB 500mg/ 6cc spe cartridge previously activated with methanol and milli-Q water. After sample loading, the cartridge was given washings with Milli-Q water (6mL) and dried the cartridge with the help of vacuum. TC antibiotics were eluted with  methanol (6mL) and the eluent was evaporated under a stream of nitrogen at 35°C , and the residue was dissolved in 2mL 0.1% Formic acid: Methanol (9:1) and analyse on LC-MS/MS.

Method Validation

The proposed method was validated for system suitability, specificity, selectivity, sensitivity (limits of detection and limit of quantification), recovery (accuracy), ruggedness, decision limit (CC α) and detection capability (CC β) according to 2002/657/EC Decision.

System Suitability

System suitability was performed by injecting six replicates of known concentration of standard solution. The results were within the acceptance criteria i.e. % RSD of area was less than 5%. The results have been given in Table 3.

Table 3: System suitability

S.No.

Analyte Name

Rep-1

Rep-2

Rep-3

Rep-4

Rep-5

Rep-6

Mean

SD

%RSD

1

4-epi chlortetracycline

892511

945738

937236

922127

1000941

1004036

950432

44219.1341

4.65

2

4-epi oxytetracycline

397524

377783

387189

371478

359169

373702

377807

13274.4630

3.51

3

4-epi tetracycline

1651314

1684929

1668218

1714973

1770066

1754306

1707301

47687.0313

2.79

4

Chlortetracycline

1922854

1892795

1895596

1892109

1967535

1913028

1913986

29027.5990

1.52

5

Oxytetracycline

3250717

3268198

3346982

3285948

3384171

3258769

3299131

54083.7727

1.64

6

Tetracycline

3721124

3846721

3807578

3872056

3935113

3878869

3843577

73124.3161

1.90

 

Specificity

Specificity was performed by injecting 20 representative blank samples and sample spiked at MRL, observed that there was no interferences at the retention of analyte. The results have been given in Table 4.

Table 4: Specificity

S.No.

Analyte Name

Average area of analyte in blank samples

Average of LOQ area

1

4-epi chlortetracycline

444.9

30696

2

4-epi oxytetracycline

1821.4

7978

3

4-epi tetracycline

238.8

59891

4

Chlortetracycline

2220.9

73787

5

Oxytetracycline

1940.8

154318

6

Tetracycline

1973.5

218161

Calibration Curve (Linearity)

Linearity was checked for each compound using six standard solutions with concentrations ranging in concordance with the level of the maximum residue limit (MRL). Three sets Linearity was established using matrix-matched calibration curves. Calibration curves were prepared at levels of matrix blank, 10 ppb, 50ppb, 100ppb, 150ppb and 200ppb in Shrimp and analyzed with each batch. The results of coefficient of determination greater than 0.99 and the results have been shown in Table 5 and Figure 2.

Table 5: Linearity Results

S.No.

Compound

Slope (m)

Coefficient of determination (R2)

1

4-epi chlortetracycline

4472.684

0.998901

2

4-epi oxytetracycline

1986.989

0.99912

3

4-epi tetracycline

9320.932

0.998678

4

Chlortetracycline

8843.196

0.998558

5

Oxytetracycline

15773.01

0.998562

6

Tetracycline

20477.41

0.998768

 

 Figure 2: Linearity diagram of TC (a), 4-epiTC (b), OTC(c), 4-epiOTC (d), CTC (e), 4-epi-CTC (f). Figure 2: Linearity diagram of TC (a), 4-epiTC (b), OTC(c), 4-epiOTC (d), CTC (e), 4-epi-CTC (f).

Click here to View figure

 

Limit of Detection and Limit of Quantification

Calculated the Limit of Detection (LOD) and Limit of Quantification (LOQ) by using standard deviation (STEYX) of the response and the slope of the linearity and the obtained LOD and LOQ values are given in the Table 6.

Table 6: Limit of Detection and Limit of Quantification

S.No.

Compound

SD (STEYX)

Slope

LOD

LOQ

1

4-epi chlortetracycline

24310.06

4472.684

17.93625

54.35229

2

4-epi oxytetracycline

9663.506

1986.989

16.04919

48.63392

3

4-epi tetracycline

55580.3

9320.932

19.67775

59.62955

4

Chlortetracycline

55064.58

8843.196

20.54835

62.26774

5

Oxytetracycline

98082.35

15773.01

20.52061

62.18366

6

Tetracycline

117829.7

20477.41

18.98863

57.54131

 

Repeatability and Within Laboratory Reproducibility

Repeatability was performed by injecting seven spiked samples at 50ppb, 100ppb and 150ppb and calculated the mean, standard deviation and % RSD. The results were within the acceptance criteria i.e. % RSD of area ≤20. For within Laboratory reproducibility the above procedure was performed and calculated the mean, standard deviation and %RSD for all the analyses at 50 ppb (0.5 MRL), 100 ppb (MRL) and 150 ppb (1.5 MRL).

Recovery/Accuracy (Trueness)

Recovery was performed by injecting seven spiked samples at 50 ppb, 100 ppb and 150 ppb and calculated the mean, the standard deviation and the coefficient of variance for these concentrations, calculate the recovery as accuracy (trueness) by dividing the detected mean concentration by the fortified value and multiply by 100 and the results are given in Table 7.

Table 7: Recovery/Accuracy

S.No.

Compound

Mean (Concentration in ppb)

%Recovery/Accuracy

(Concentration in ppb)

Batch -1

Batch -2

Batch -3

Batch -1

Batch -2

Batch -3

1

4-epi chlortetracycline

43.2018

44.8266

42.5916

86.40

89.65

85.18

2

4-epi oxytetracycline

42.7798

42.7275

46.8627

85.56

85.45

93.73

3

4-epi tetracycline

41.7066

41.5344

41.5838

83.41

83.07

83.17

4

Chlortetracycline

54.7178

54.5396

52.6245

109.44

109.08

105.25

5

Oxytetracycline

53.2315

51.2158

50.6047

106.46

102.43

101.21

6

Tetracycline

57.7920

55.6192

55.2160

115.58

111.24

110.43

 

Ruggedness

Ruggedness was performed by injecting seven spiked samples with two different analysts and two different lots of extraction solvents at permitted level. Calculated the Mean, standard deviation and % RSD. The results were within the acceptance criteria i.e. % RSD of area ≤7 and the results were given in Table-8.

Table 8: Ruggedness

S.No.

Compound

Mean

SD

%RSD

1

4-epi chlortetracycline

43.54

1.67

3.84

2

4-epi oxytetracycline

44.12

2.89

6.55

3

4-epi tetracycline

41.61

0.91

2.18

4

Chlortetracycline

53.96

2.10

3.89

5

Oxytetracycline

51.68

1.76

3.40

6

Tetracycline

56.21

2.19

3.90

 

Decision Limit (CC α)

Decision limit was performed by injecting seven spiked samples at 50ppb, 100ppb and 150ppb in three batches and calculated the y-intercept and slope. The decision limit (at α = 5 %) was calculated at permitted limit for all the compounds, the  concentration at permitted limit (MRL) plus 1.64 times the standard deviation of the within-laboratory reproducibility. The results were given in table 9.

Table 9 : Decision limit (CC α) and detection capability (CC β)

S.No.

Compound

Decision limit (CC α)

Detection capability (CC β)

1

4-epi chlortetracycline

114.4879

128.9759

2

4-epi oxytetracycline

111.8852

123.7703

3

4-epi tetracycline

108.6466

117.2932

4

Chlortetracycline

114.8092

129.6185

5

Oxytetracycline

109.4829

118.9658

6

Tetracycline

108.2438

116.4877

 

Detection Capability (CC β)

Detection capability (β = 5 %) was calculated, the concentration at decision limit plus 1.64 times the standard deviation of the 20 samples fortified at decision limit. The results were shown in table 9 and the recoveries of the 20 samples are meeting the criteria.

Conclusions

A simple positive ion LC-MS/MS method was developed and validated for the determination of tetracyline antibiotic residues in raw shrimp meat. Based on the results obtained, acceptance criteria for all validation parameters such as system suitability, specificity, calibration curve (Linearity), repeatability, within laboratory reproducibility, recovery, decision limit (CC α) and detection capability (CC β) have been met for the method used to estimate the tetracylines in shrimp samples as per protocol and as well as EU guideline council Directive 2002/657/EC. The method requires only a small sample volume, needs minimal manual sample preparation and reasonable run time. For this reason, the method could be useful for determination of tetracylines in shrimp samples. Henceforth considered the method is validated and can be used for further intended purpose.

Acknowledgements

The author BSR thankful to authorities of S.V.University, Tirupati for their encouragement. The authors BSR and SY thankful to Management First Source Laboratory Solutions LLP (Analytical), Hyderabad for giving permission to carry out this work.

Conflicts of Interest

All authors have none to declare.

References

  1. Katiyar, S.K; Elend, T.D; Enhanced antiparasitic activity of lipophilic tetracyclines: role of uptake. Antimicrob. Agents Chemother. 1991, 35, 2075–2080.
    CrossRef
  2. Chopra, I; Hawkey, P.M; Hinton, M; Tetracyclines, molecular and clinical aspects. J. Antimicrob. Chemother., 1992,  29, 245–277.
    CrossRef
  3. Roberts, M.C;  Tetracycline resistance determinants: mechanisms of action, regulation of expression, genetic mobility, and distribution. FEMS Microbiol. Rev., 1996, 19, 1–24.
    CrossRef
  4. Sczesny, S; Nau, H; Hamscher, G; Residue analysis of tetracyclines and their metabolites in eggs and in the environment by HPLC coupled with a microbiological assay and tandem mass spectrometry. Journal of Agricultural and Food Chemistry, 2003,  51, 697–703
    CrossRef
  5. Frank, J.K; Patrick, S.C; Antibiotic resistance of bacteria from shrimp ponds, Aquaculture, 2001, 195(3-4), 193-204.
    CrossRef
  6. Oka, H; Ikai, Y; Ito, Y; Hayakawa, J; Harada, K; Suzuki, M; Odani, H; Maeda, K; J. Chromatogr. B., 1997, 693, 337.
    CrossRef
  7. Carson, M.C; Ngoh, M.A; Hadley, S.W; J. Chromatogr. B., 1998, 712, 113.
    CrossRef
  8. Cinquina, A.L; Longo, F; Anastasi, G; Giannetti, L; Cozzani, R; J. Chromatogr. A., 2003, 987, 227.
    CrossRef
  9. Commission Regulation (Eu) No 37/2010 of 22 December 2009 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin
  10. Andersen, W.C; Roybal, J.E; Gonzales, S.A; Turnipseed, S.B; Pfenning, A.P; Kuck, L.R; Determination of tetracycline residues in shrimp and whole milk using liquid chromatography with ultraviolet detection and residue confirmation by mass spectrometry. Analytica Chimica Acta, 2005, 529, 145–150.
    CrossRef
  11. Lee, J.B; Chung, H.H; Chung, Y.H; Lee, K.G; Development of an analytical protocol for detecting antibiotic residues in various foods. Food Chemistry, 2007, 105, 1726–1731.
    CrossRef
  12. Fletouris, D.J; Papapanagiotou, E.P; A new liquid chromatographic method for routine determination of oxytetracycline marker residue in the edible tissues of farm animals.Analytical and Bioanalytical Chemistry, 2008, 391, 1189–1198.
    CrossRef
  13. Tereza,T; Jana, O; Petr, N; Miroslav Flieger, High-throughput analysis of tetracycline antibiotics and their epimers in liquid hog manure using Ultra Performance Liquid Chromatography with UV detection, Chemosphere. 2010, 78, 353–359.
    CrossRef
  14. Fabio, G; Jorge, S; Fernando, G; and Cesar, R; A Novel Green Chemistry Method for Nonaqueous Extraction and High-Performance Liquid Chromatography Detection of First-,Second-, and Third-Generation Tetracyclines, 4-Epitetracycline, and Tylosin in Animal Feeds, J. Agric. Food Chem. 2012, 60, 7121−7128
    CrossRef
  15. Yu,  Liu; Hailan, Yang;  Sheng,  Y;  Qiwei,  H;  Hongbo, C;  Huiyu,  L;  Yinsheng,  Qiu; High-performance  liquid  chromatography  using  pressurized  liquid  extraction  for the  determination  of  seven  tetracyclines  in  egg,  fish  and  shrimp,  J.  Chromatogr.  B, 2013, 917, 11–   17.
  16. Vinas, P; Balsalobre, N; Lopez-Erroz, C; Hernandez-Cordoba, M; Liquid chromatography with ultraviolet absorbance detection for the analysis of tetracycline residues in honey. J. of Chromatogr.  A, 2004, 1022, 125–129.
    CrossRef
  17. Wen, Y; Wang, Y; Feng, Y.Q;  Simultaneous residue monitoring of four tetracycline antibiotics in fish muscle by in-tube solid-phase microextraction coupled with high-performance liquid chromatography. Talanta, 2006, 70, 153–159.
    CrossRef
  18. Fritz, J.W; Zuo, Y; Simultaneous determination of tetracycline, oxytetracycline, and 4-epitetracycline in milk by high-performance liquid chromatography. Food Chemistry, 2007, 105, 1297–1301.
    CrossRef
  19. Schneider, M.J; Braden, S.E; Reyes-Herrera, I; Donoghue, D.J; Simultaneous determination of fluoroquinolones and tetracyclines in chicken muscle using HPLC with fluorescence detection.J. Chromatogra. B, 2007, 846, 8–13.
    CrossRef
  20. Maia, P.P; Rath, S; Reyes, F.G; Determination of oxytetracycline in tomatoes by HPLC using fluorescence detection. Food Chemistry, 2008, 109, 212–218.
    CrossRef
  21. Goto, T; Ito, Y; Yamadaa, S; Matsumoto, H; Okab, H; High-throughput analysis of tetracycline and penicillin antibiotics in animal tissues using electrospray tandem mass spectrometry with selected reaction monitoring transition.J. Chromatogra. A, 2005, 1100, 193–199.
    CrossRef
  22.  Zhenfeng, Y; Yueming, Q; Xiuyun, L; Caini, J; Determination of multi-residues of tetracyclines and their metabolites in milk by high performance liquid chromatography–tandem positive-ion electrospray ionization mass spectrometry. Chinese Journal of Analytical Chemistry, 2006, 34, 1255–1259.
    CrossRef
  23. Granelli, K; Branzell, C; Rapid multi-residue screening of antibiotics in muscle and kidney by liquid chromatography–electrospray ionization–tandem mass spectrometry. Analytica Chimica Acta, 2007, 586, 289–295.
    CrossRef
  24. Xu, J.Z; BinWu, T.D; Yang, W.Q; Zhang, X.Y; Liu, Y; Shen, C.Y; et al. Analysis of tetracycline residues in royal jelly by liquid chromatography–tandem mass spectrometry. J. Chromatogr. B, 2008, 868, 42–48.
    CrossRef
  25. Jing, T; Gao, X.D; Wang, P; Wang, Y; Lin, Y.F; Hu, X.Z; et al. Determination of trace tetracycline antibiotics in foodstuffs by liquid chromatography–tandem mass spectrometry coupled with selective molecular-imprinted solid-phase extraction. Analytical and Bioanalytical Chemistry, 2009, 393, 2009–2018.
    CrossRef
  26. Venkates, P; Arun Kumar, N; Hari Prasad, R; Krishnamoorthy, K.B; Hari Prasath, K; Soumya, V; LC/MS/MS analysis of tetracycline antibiotics in prawns (Penaeus monodon) from south India coastal region, Journal of Pharmacy Research, 2013, 6, 48-52.
    CrossRef
  27. Ewelina, P; Krzysztof, K; Analytical procedure for the determination of tetracyclines in medicated feeding stuffs by liquid chromatography-mass spectrometry, J Vet Res. 2016, 60, 35-41.
    CrossRef
  28. Jing-Jing, X; Mingrui, A; Rui, Yang; Zhijing, Tan; Jie, H; Jun, Cao; Li-Qing, P; Wan, C; Determination of Tetracycline Antibiotic Residues in Honey and Milk by Miniaturized Solid Phase Extraction using Chitosan-Modified Graphitized Multi-walled Carbon Nanotubes, J. Agric. Food Chem .2016, 30, 2647-54.
  29. Commission Decision of 12 August 2002 implementing Council Directive 96/23/EC concerning the performance of analytical methods and the interpretation of results (notified under document number C(2002) 3044), (2002/657/EC).


Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 International License.