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Chrysocriol 7-0(6-O-α-L-Arabinofuranosyl) β-D-Glucopyranoside from Tagetes Patula

Volume 12, Number 3

Chinmoyee Das,* A. K. Tripathi and S.R. Jogi

Chemistry Department, Govermnent Science College, Bilaspur, 495 001 India.

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ABSTRACT:

The isolation and structure determination of a new flavonoid glycoside from the whole plant of Tagetes patula is described. Evidences from chemical transformation and spectroscopic data reveal its structure to be ."Chrysocriol 7-0(6-O-α-L-Arabinofuranosyl) β-D-Glucopyranoside".

KEYWORDS:

Chrysocriol; β-D-Glucopyranoside; 7-0(6-O-α-L-Arabinofuranosyl)

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Das C, Tripathi A. K, Jogi S. R. Chrysocriol 7-0(6-O-α-L-Arabinofuranosyl) β-D-Glucopyranoside from Tagetes Patula. Orient J Chem 1996;12(3).

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Das C, Tripathi A. K, Jogi S. R. Chrysocriol 7-0(6-O-α-L-Arabinofuranosyl) β-D-Glucopyranoside from Tagetes Patula. Orient J Chem 1996;12(3). Available from:http://www.orientjchem.org/?p=37871

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