Review Article | Open Access

Synthesis, Characterization and Antibacterial Evaluation With Computational Study of new Schiff Bases Derived from 7-Hydroxy-4-Methyl Coumarin

Dana M. Hussein1, Sahar B. Al-juboory2 and Ammar A. Razzak Mahmood3
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DOI : http://dx.doi.org/10.13005/ojc/330224
Review Article | Open Access

Synthesis and Characterization of Fertilizer Grade Urea from Cattle Waste

A. Kumaresan* and P. Rajesh

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DOI : http://dx.doi.org/10.13005/ojc/380236
Review Article | Open Access

Population Dynamics of Thrips on Chilly, Bottle Guard and Cucumber Under Different Biochemical Agents

Arti Yadav1, Aarushi Lakra2, Parveen Kumar1, Pradeep Khyalia3 and Kirpa Ram2*

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DOI : http://dx.doi.org/10.13005/ojc/400335
Review Article | Open Access

Comparative Study of Snedds and Sedds for Enhancing Oral Delivery of Vildagliptin

Reema Singh*and Rajkumari Thagale
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DOI : http://dx.doi.org/10.13005/ojc/410440
Review Article | Open Access

CMC (Critical Micelle Concentration) Study of Some Detergents with or Without Electrolyte and Calculation of Thermodynamic Parameters Using Conductivity Method at Different Temperatures

Ashoke Hazra*

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DOI : http://dx.doi.org/10.13005/ojc/400407
Review Article | Open Access

Evaluating Biochar Properties Derived from Various Agro-Residues Via Pyrolysis: A Comparative Study

Shiksha Malik and Jitender Singh Laura*
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DOI : http://dx.doi.org/10.13005/ojc/410113
Review Article | Open Access

Synthesis of Nano-Ag particles using sodium borohydride

Ferdos Parsa Mehr, Masoumeh Khanjani*, Parya Vatani
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DOI : http://dx.doi.org/10.13005/ojc/310367
Review Article | Open Access

Colour Reactions of Chalcones and Their Mechanism (A Review)

Bhavana Sharma1*, S. C. Agrawal2 and K. C. Gupta3
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Review Article | Open Access

NaBH4/NaNO3/H2O: A Convenient System for Selective Reduction of Aldehydes VS. Ketones to their Corresponding Alcohols

Soheila Ghaderi and Davood Setamdideh*
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DOI : http://dx.doi.org/10.13005/ojc/300452
Review Article | Open Access

Evaluating the Impact of Tillage on Soil Biological Communities: Fungi, Bacteria and Actinomycetes

Ashruti Kesharwani1, Girish Goyal2, Devendra Kumar3, Ragini Kumari4*, Amit Kumar Pandey4, Anitrosa Innazent5, Toko Naan6, Nihal Ojha7 and Vikas Kumar8
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DOI : http://dx.doi.org/10.13005/ojc/410533
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