Synthesis, Spectral Characterization, and Molecular Docking of Novel Schiff Bases with Potential Lung Cancer Activity

Abeer Fathi Al-Hayani and Ammar H. Al-Sabawi*
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DOI : http://dx.doi.org/10.13005/ojc/410423

The Olive Core, A Promoter Material for the Adsorption of Dyes: Effects of Certain Parameters, Kinetic and Thermodynamic Study

Ahde El-Imache and Kamar Ouazzani
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DOI : http://dx.doi.org/10.13005/ojc/340624

Synthesis and Characterization of Some Carboxamides of 2-Amino-4- Phenyl Thiazole as Antimicrobial Agents

K. N. Venugopala*, Gopal Krishna Rao, P. N. Sanjay PaI1 and Gorle Lakshmi Ganesh
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Na+ Ion Conducting Nano-Composite Solid Polymer Electrolyte – Application to Electrochemical Cell

K Manjula1* and V John Reddy2

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DOI : http://dx.doi.org/10.13005/ojc/380515

Methyl Silicon (IV) Schiff Base Complexes: Synthesis, Coordination Behavior and Their Pharmacologically Significance as Antioxidant, Anti-Inflammatory and Anti-Diabetic Agents

Sunita Arya1*, Sonal Verma1, Moulshree Bhatt2, Robina Aman2, Anjana Verma2 and Ranjana Shah3

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DOI : http://dx.doi.org/10.13005/ojc/400422

A one-pot electro oxidative nuclear and side chain acetoxylation of aromatic compounds at platinum electrode

Manish K. Srivastav, Apoorv Saraswat and R. K. P. Singh*
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Potentiostatic Electrochemical Preparation and Characterisation of Aluminium Containing Nickel Selenide

Sandeep Gohar1* and R.K.Pathak2
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DOI : http://dx.doi.org/10.13005/ojc/290424

GC-Mas Analysis and Estimation of Pomegranate Husks Extracts and Study the Biological Efficacy of Compound Tri-Butyl Acetyl Citrate as one of the Extracts Against Food Fungi

Alaa G. AL-Hashimi1, H. N. K. AL-Salmanand Shaker A. N. Al-Jadaan2
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DOI : http://dx.doi.org/10.13005/ojc/3404049

Antiulcerogenic Activity of Eight Chromatographic Fractions of Ethyl Acetate Leaf Extracts of Securidaca Longepedunculata Fres. (Polygalaceae) and Luffa Cylindrica (l.) Roem. (Cucurbitaceae)

Abolanle Azeez Abideen Kayode1*, Mubo Adeola Sonibare2and Jones Olanrewaju Moody3

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DOI : http://dx.doi.org/10.13005/ojc/360113

The Utilization of Waste Cooking Oil (WCO) as a Mixture of Polyol Sourcein the Production of Polyurethane using Toluene Diisocyanate

Maulida Lubis*1, Mara Bangun Harahap2, Iriany1, Muhammad Hendra S. Ginting1, Iqbal Navissyah Lazuardi1 and Muhammad Amri Prayogo1

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DOI : http://dx.doi.org/10.13005/ojc/350126