Optimization of Sardine Oil Neutralization Process from Fish Meal Industry By-product

Sugeng Heri Suseno*, Nadia Fitriana, Agoes M. Jacoeb and Saraswati
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DOI : http://dx.doi.org/10.13005/ojc/310487

Bio-mediated Synthesis of Silver Nanoparticles Using Fruit Extract of Ananas Comosus L. Merrill (Pineapple)

Sujata Milind Kasabe1, Bajirao Bhila Ahire2* and Sneha Raj Sharma1

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DOI : http://dx.doi.org/10.13005/ojc/370615

Preparation and Biological Evaluation of Novel Pyrimidines from Novel Chalcones

M.V. Jyothi1* and P. Venkatesh2
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Structural, Vibrational, Electronic and Optical Properties of 3-Methoxy-2,4,5-Trifluorobenzoic Acid Using DFT Calculations

S. Jeyavijayan1* and Palani Murugan2

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DOI : http://dx.doi.org/10.13005/ojc/360505

Solid Dispersion of Usnic Acid–HPMC 2910 Prepared by Spray Drying and Freeze Drying Techniques

Lili Fitriani1, Irma Afriyanti1, Afriyani1, Friardi Ismed2 and Erizal Zaini1
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DOI : http://dx.doi.org/10.13005/ojc/3404048

Antibacterial Assay and Alkaloid Lombine Distribution Study of Voacanga foetida (B.I) Rolfe from Lombok Island

Surya Hadi*1, Baiq Desy Ratnasari1, Maulida Septiyana1, Seto Priyambodo2 and I. Made Sudarma1

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DOI : http://dx.doi.org/10.13005/ojc/350133

Solvent-Free Synthesis of New Bis(Benzimidazole-2-Alkylthio) Polyethylene Oxides Starting from Dithiols

A. Akremi1,2 and A. Noubigh2

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DOI : http://dx.doi.org/10.13005/ojc/330209

Antibacterial Activity of Different Extracts of Centaurea Cyanus (L.) Growing Wild in Kosovo

Arben Haziri1, Fatmir Faiku1, Ibrahim Rudhani2, Ibrahim Mehmeti3 and Diedona Motori1
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DOI : http://dx.doi.org/10.13005/ojc/330406

Application of Terminalia Catappa in Preparation of Silver Nanoparticles to Develop Antibacterial Nylon

Eli Rohaeti1 and Anna Rakhmawati2
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DOI : http://dx.doi.org/10.13005/ojc/330625

Synthesis, Characterization and Antimicrobial Activities of 1,2,4-Triazole /Isatin Schiff bases and their Mn(II), Co(II) complexes

Sunita Bajroliya, G. S. Kalwania*, Savita Choudhary  and  S. Chomal
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DOI : http://dx.doi.org/10.13005/ojc/300419