Review Article | Open Access

Synthesis of Pyrazole Compounds by Using Sonication Method

Prashant Ganpatrao Kumdale1* and Nana Vikram Shitole 2

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DOI : http://dx.doi.org/10.13005/ojc/380125
Review Article | Open Access

Green Synthesis of Copper Oxide Nanoparticles (CuO-Nps) using Calotropis procera Plant Extract: Characterization and Evaluation in the Photocatalytic Degradation of Dye

Noor Aati Alrishi1∗, Amal Mozarei Ibrahim2, Saedah Rwede Almhyawi1 and Atikah Musa Alnahari1
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DOI : http://dx.doi.org/10.13005/ojc/410101
Review Article | Open Access

Scientific Impacts and Chemistry of Climacteric Fruit: Current Knowledge and Future Prospects

R. Hema Krishna

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DOI : http://dx.doi.org/10.13005/ojc/410517
Review Article | Open Access

Synthesis and Biological Activity Studies of Methyl-5-(Hydroxymethyl)-2-Furan Carboxylate and Derivatives

Weerachai Phutdhawong1, Siwaporn Inpang2, Thongchai Taechowisan3 and Waya S. Phutdhawong*2

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DOI : http://dx.doi.org/10.13005/ojc/350322
Review Article | Open Access

A Critical Review on Advances in the Multicomponent Synthesis of Pyrroles

Iqbal Azad1, Firoj Hassan1, Mohammad Saquib2, Naseem Ahmad1, Abdul Rahman Khan1, Abdillah G.Al-Sehemi3 and Malik Nasibullah1
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DOI : http://dx.doi.org/10.13005/ojc/340401
Review Article | Open Access

Restoration of Obliterated Stamped Marks on Aluminium Surfaces by Metallographic Etching Technique

Amit Kumar, Ankit Srivastava, Tanurup Das, Abhimanyu Harshey, Veer Raj Saini, Akash Kumar, Md. Alim, Kriti Nigam and Vijay Kumar Yadav

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DOI : http://dx.doi.org/10.13005/ojc/360628
Review Article | Open Access

Extraction of Bioactive Compounds from Pepper (Piper Nigrum) in Vietnam Using Response Surface Methodology and the Piperine Purification Process

Thuong Nhan Phu Nguyen, Pho Thanh Nguyen and Cang Huynh Mai *
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DOI : http://dx.doi.org/10.13005/ojc/410201
Review Article | Open Access

Exploration of Bioplastics: A Review

Ritu Saharan* and Jyoteshna Kharb

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DOI : http://dx.doi.org/10.13005/ojc/380403
Review Article | Open Access

The Effect of Sodium Hydroxide on Chemical and Mechanical Properties of Corn Husk Fiber

Nasmi Herlina Sari1, I. N. G. Wardana2, Yudy Surya Irawan2 and Eko Siswanto2
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DOI : http://dx.doi.org/10.13005/ojc/330642
Review Article | Open Access

Rheological Behavior of Fruit and Vegetable Purees and Tomato Sauce

Ioana Stanciu*

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DOI : http://dx.doi.org/10.13005/ojc/380629
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