Rheology of Gums Used in the Food and Flour Industry for “Tortillas”

Ioana Stanciu

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DOI : http://dx.doi.org/10.13005/ojc/380414

A systematic and scientific approach to the extraction and dyeing with a natural dye on silk-annatto seeds dye

S. Subhashini2, R. Rajalakshmi2 and N. Veni Keertheeswari1
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Synthesis, Properties and Analytical Applications of Titanium (IV) Phosphosulphosalicylate – A New Hybrid Inorganic-Organic Ion-Exchanger

Rajeev  Thomas    
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Study of Ni(II)-Glycinamide Complex Formation by Spectrophotometric Method at Various Temperatures With Ph=4.0 and I=0.3

Niloufar Tajdini1* and Ali Moghimi2
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Synthesis and Antibacterial Activity of Some New 5-Arylidene Derivatives of 2,3-Diaryl-4-Thiazolidinones

Yogesh Prajapat, Sejal Solankee,Ghanshyam Patel and Anjani Solankee
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Antiplatelet aggregation activity of 5-Hydroxyflavone, 2’-Hydroxyflavanone, Paeonol and bergenin isolated from stem bark of Garcinia malaccensis in human whole blood

Khaled.A.A.Alkadi1, Aishah Adam1, Muhammad Taha2, Mizaton Hazizul Hasan2, Syed Adnan Ali Shah1,2*
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DOI : http://dx.doi.org/10.13005/ojc/290304

Studies on Cu(Ii), Co(Ii), Ni(Ii) and Mn(Iii) Complexes of Merrifield Resin Supported Ligand and Antimicrobial Activities of This Novel Schiff Base Chelates

K. Sankar1 and A. Nazeera Beevi2
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8-Hydroxy-3-p-TolyL-1-o-Nitrophenyltriazene: A New Reagent for Spectrophotometric Determination of Chromium (III)

R. Ressalan, R. S. Chauhan, A. K. Goswami and D. N. Purohit
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Preparation, Characterization and Analytical Application of Tin (IV) Tungstoselenate – 1, 10 Phenanthroline

Esmat Laiq* and Syed Ashfaq Nabi

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DOI : http://dx.doi.org/10.13005/ojc/370430

Synthesis of 6-Amino-2-Methyl-3(M-Tolyl)-4(3h)-Quinazolinone Sulphonamides Derivatives as Potential Antibacterial Agents

Y. A. Abbas
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